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Taken from the freezer and filled, the bowl super chills the ingredients
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Freeze the outer container, put cold ingredients in the cream container and let it churn
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I wasted ingredients and I wasted a days worth of waiting
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The frozen insert has a really limited amount of cooling, so if your ingredients are warm it won't be able to cool them off enough
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ALSO, if you are wanting to use hard ingredients, the instructions say to add stuff like that in at the last 5 minutes
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n’t think I’ll bother with this again