The heat was evenly distributed with no hot spot to worry about.

Works great but got to learn the hot spots.

Turn the heat up a little to intentionally create a hot spot, and it will cook like a hibachi griddle in Japanese restaurants

Works perfectly but does get hot spots on the right side, but every grill I have ever used does

Hoping the bare spots don't create a rust issue later on

There is hot spots though making it hard to cook food evenly.

The welded heat plate underneath is not in the right spot either

It does sometimes have a significant hot spot in the middle when used on the common Camp Chef cook tops, but that is only if the burner is turned up too high

Once I figured out the hot spots and cook accordingly it has been a nice addition to my camp stove

perfect for grilling when camping and is able to temperature stabilize quickly without any major apparent hot spots

In spite of the built in heat dissipation plate, the round burner with square griddle still has hot spots.

Couldn't see any "hot" spots on it

It works fairly well but has hot spots.

Extremely uneven distribution of heat, with extreme hot spots and cold spots.

Definitely significant hot spot in the center, and if the stove was not level, it was hot on the high side.

This may have been because that's where the hot spot was, but that's how it worked out for me

I noticed some hot spots but overall heat distribution is not bad

Extremely uneven distribution of heat, with extreme hot spots and cold spots.

However camp chef is brilliant at creating a product that will drain grease exactly at the right spot to drip on your camp chef leg