• Reviews around yogurt (1.31 of 5)

    Cuisinart ICE-20 Automatic 1-1/2-Quart Ice Cream Maker, White

    • that by draining the yogurt beforehand and making a sort of yogurt cheese makes for a creamier result.
    • Keep the bowl in the freezer if you want to be able to make ice cream or frozen yogurt on a whim.
    • Makes great frozen yogurt
    • got this product and the (Cuisinart ICE-20 1-1/2-Quart Automatic Ice Cream, Frozen Yogurt, and Sorbet Maker) for my girlfriend as one of her Christmas gifts and as soon as the bowl was frozen she was making all of favorite ice creams and having them fresher and preservative free
    • This machine makes fabulous frozen yogurt and ice cream.
    • My husband and I wanted to be able to make a reasonable size batch of good, homemade ice cream, sorbet and frozen yogurt.
    • Instead of making ice cream, I've found a more healthy alternative, frozen yogurt
    • Cuisinart ICE-20 1-1/2-Quart Automatic Ice Cream, Frozen Yogurt, and Sorbet Maker
    • We've made ice cream and frozen yogurt
    • I bought this ice cream maker for my girlfriend, and now I have lots of great ice creams and frozen yogurt.
    • of course frozen yogurt.
    • Obviously, it does make ice cream and frozen yogurt, and it also makes sorbet!.
    • Although I cannot rate this Cuisinart product for its ability to make ice cream or frozen yogurt, its ability to make sorbet is fabulous!
    • The Cuisinart Ice Cream and Frozen Yogurt Machine was purchased with our "younger" Grandchildren in mind, but after the first batch was made, it became clear that this was also a grown-up "toy".
    • I love my Cuisinart Frozen Yogurt Maker.
    • Strawberry Frozen Yogurt (made with non-fat yogurt).
    • : After about 10-20 minutes (depending on whether you've halved the recipe or not), enjoy your ice cream, frozen yogurt, or sorbet.
    • There are a few recipes for ice cream, sorbet and frozen yogurt in the recipe book included with the Ice-20, or use one of your own, but be sure it is for 1-1/2 quarts or less
    • I have used this machine now for sorbets, frozen yogurt and actual ice cream, and have gotten outstanding results on all three
    • I googled some frozen yogurt recipes and most used Cuisinart ICE-20.
    • I've had my Cuisinart for six or seven years now, and I use it a lot in the summer, making ice cream and frozen yogurt from all the delicious produce in the farmer's market, and it still runs like new
    • and it only takes 25 minutes less time for sorbets or frozen yogurts.
    • Or frozen yogurt.
    • It not only makes the best tasting ice creams, but also frozen yogurts, sorbets, sherbets and our all time favorite summer treat, slushies
    • If you like to make different desserts (ice cream, slushes, frozen yogurt), you can do it very efficiently
    • something different: fruit sorbets, frozen yogurts, slushys for kids, even frozen margaritas!
    • It makes up to 1-1/2 quarts ice cream, frozen yogurt, sorbet, or frozen drinks
    • SIMPLEIve made ice cream, frozen yogurt, sorbet and ices in this machine and they have all turned out great
    • Once I got the hang of it (there is a bit of a learning curve, but it's not terribly steep), I loved the frozen treats that I could make - especially frozen yogurt
    • Low calorie and non fat yogurt with fruit makes this an ideal snack/food all the time
    • This machine also makes sorbets, frozen yogurt and frozen drinks - Mmmm!
    • The yogurt was hassle free and I followed the instructions to the letter, the sorbet was a bit of a pain
    • I've made the full-fat ice creams, a couple of sherbets, and frozen yogurt -- everything froze quickly and evenly, and came out with fantastic texture and flavor
    • It makes great ice cream, sorbet, frozen yogurt, and a mighty-fine pina collada
    • I already had beautiful homemade yogurt in my fridge (courtesy of Saltons yogurt maker and AMAZON.
    • I've used my new appliance for ice cream and frozen yogurt, both of which were a huge hit.
    • So far we have made chocolate ice cream (using chocolate chips for the batter), coffee ice cream, and peach frozen yogurt.
    • Frozen yogurt might be tricky, but I will give it a try since all the cream recipes are
    • I thought it might be because it was low fat and low sugar, but I even tried using full fat yogurt and more sugar.
    • Gelato, Sorbet, frozen yogurt, ice cream.
    • The most common thing we make though is frozen yogurt with plain yogurt, a bunch of whatever berries we've got mashed up, add a little lemon juice and sugar, throw it all in the bowl and its great!
    • I also got "The Ice Cream & Frozen Yogurt Cookbook" for the recipes
    • You can use the manufacturer's recipes for ice cream, sorbets, or frozen yogurts or you can use your own recipe.
    • I have made ice cream and frozen yogurt.
    • It's excellent for the price and makes great ice cream and frozen yogurt
    • The ice cream is extremely easy to make as well as the frozen yogurt.
    • I've used it to make ice cream, frozen yogurt, and fruit sorbet
    • We make only full-fat, fully-flavored ice creams which I can recommend, but we do not partake of sorbets or frozen yogurt, yet I can't imagine the experience would differ
    • Overall, I rate the Cuisinart ICE-20 1-1/2-Quart Automatic Ice Cream, Frozen Yogurt & Sorbet Maker with 5 out of 5 stars for its ease of use and low noise level.
    • I have tried ice cream, frozen yogurt, and slushies