I can eat hot pot happily at home in the future

It can be used to cook vegetables, pork, hot pot, soup, etc

It is very convenient to use, the circuit is stable, and any pot can be used, very satisfied

Used it once for hot pot and it worked great

I had tried an induction burner, but that limited the pots I could use, was noisy, and released a toxic smell, so I returned it

I guess if you don't mind waiting 45 minutes to boil a 2qt pot of water then this is for you.

We typically use a butane burner for the hot pot and a large electric griddle for the Yaki-Niku.

Heaviest load was for boiling a bit pot of water for pasta - took a while, but considering the size of the burner, not too bad.

Used them once so far for a shabu shabu/hot pot dinner

I love this range , but placing a cold pot of whatever on the range for heating, the pot just really start to shake andjiggle to the point that the pot slides of the burner and a danger of sliding of completly

When I bought the electric stove, I ate a hot pot

We use this to cook at the dining table for things we want to cook as we eat like hot pot or kbbq style dinner

so I decide to get a single burner and use my own pot which actually works perfect

but sometime I run out of gas while I doing hot pot

It can bring a large pot of water to boil, which is something I could not do with my previous, double unit

Worked great with the stainless steel pots & brought the broth/water mixture to a boil for cooking thinly sliced beef & chopped napa cabbage w/other veggies

Takes pretty long to boil an average sized pot of water

We do hot pot (O-Den) or Korean BBQ (Yaki-Niku) with some regularity.