-
Every use of this grinder leads to quarter, half, and untouched beans mixed with inconsistent grounds
-
The downside?It's ever so mildly awkward getting the grounds out because that little cup, if you tip in just the right way, will split out the ground coffee
-
When grinding coffee, it produces chunks and ultra fine coffee grounds in the bowl.
-
The grounds are uneven, and the more you grind the more you grind 1/4 of the contents that you are trying to grind
-
Because of this, you have to do multiple runs to grind all the beans and eventually you end up with an uneven mixture of fine, semi-fine, and coarse grounds
-
I've tried putting less coffee in but still uneven grounds.
-
The grounds were always uneven and I could never get the fine grind
-
Unfortunately I had to clean up coffee grounds I dropped to the floor
