• Reviews around bean (1.63 of 5)

    Baratza Virtuoso+ Conical Burr Coffee Grinder with Digital Timer Display

    • I grind Hazelnut beans -- a little, but not too oily -- at 17 for drip coffee using brown paper filters, and the resulting rounds are consistent in size and perfect for my use
    • For example, this morning we ground the current beans in our hopper for 27.0 seconds to produce 56 grams of ground coffee
    • Use to grind coffee beans.
    • That means that all the coffee is brewed from freshly-ground beans.
    • He has really enjoyed having it and using it to make his espressos from fresh whole coffee beans.
    • I mainly just use the pulse for as long as I need to grind all the beans I place in the hopper.
    • A good brewing method, great beans, and a conical grinder like this one is an awesome combination for the start of the day.
    • this product does an excellent job of grinding, has a darkened bean holder to avoid too much light, and cleans easy after I bought the recommended item (tablets) that "self cleans" the grinder
    • Noise level is very good based on the grinding necessary to evenly grind coffee beans which it does excellently
    • I use it at setting 6 and it cleanly grinds the beans into essentially dust.
    • We can now stand right in front of the machine while it is on, there is little to no static cling action going on in the bin, the timer goes down to a tenth of a second for precision grinding (in other words...you can change grind times for stronger or weaker beans)
    • NO DOUBT that I'll get 20 or more years of perfect fresh coffee bean grinding from my new Baratza Virtuoso+
    • Because, if I didn't do that, the grinder would clog and refuse to grind the beans only after a few uses
    • .. beans grind even all the way through
    • I like a strong cup, I buy good beans, and I have a simple brewing process I’ve worked out
    • I can't believe how evenly it grinds the beans
    • I bought some more expensive whole beans for this before it arrived, but I needn't have
    • I grind dark roasted Costa Rican beans once a week (10 uses to date).
    • and it served us very well while branching into our new coffee lives (i.e. grinding our own beans for a better cup of coffee)
    • Very nice quality does a great job grinding fresh beans - my only complaint is that some of the ground do seem to miss the hoper - its not a lot at all but enough that I do have to wipe it out now and then
    • We’ve been purchasing good quality whole bean coffee for years, grinding fresh every brew, but something was missing
    • I roasted my own beans and ground them in this easy to use, well constructed, easy to clean
    • Twice beans have jammed between the burr and grinder wall and the setting got moved from mine of 18 all the way to zero ruining a complete hopper of beans
    • I was tired of grinding coffee beans manually
    • This grinder produces minimal fines and grinds the beans so much more efficiently than others
    • But, she does like to grind her own beans before brewing the our next pot of joe each morning
    • Very nice quality does a great job grinding fresh beans - my only complaint is that some of the ground do seem to miss the hoper - its not a lot at all but enough that I do have to wipe it out now and then
    • My expensive coffee beans are perfectly ground and you can fine tune the grind to bring out the best flavor from your coffee beans
    • and we found a brand of beans that we ground the beans at the store with their commercial machine.