I really like the lightweight stainless steel

Just a question here: Whats the big deal of stainless steel if the cups have a non-stick ??

My only dislike is the appearance of the bottom of the stainless steel bottom of the pot

I have never had a problem with the stainless steel tarnishing.

It is made of thick strong steel, not flimsy at all

The stainless steel pan is not as heavy duty as I expected, but since it will only used for poached eggs, this is not a problem.

Nice heavy stainless steel

Nice gauge stainless steel and a heavy glass lid.

Perhaps ours was just made from a low quality batch of stainless steel?

the little pocket pan-dishes are fully steel and durable (not some sort of plastic)I fully recomend this product

However, the stainless steel quality on ours is low

The stainless steel in the construction of the pan and holder for the egg cups is very thin.

Good stainless steel, non stick (and they don't)but non stick spray helps; easy to clean, see through lid and a good price..

I LOVE poached eggs and am very happy with this stainless steel pan

And it's really awkward to remove it if you only poach three eggs as the center of gravity is off; (4) the eggs are not easy to remove from the cups; (5) I had washed everything and the cheap steel pan was left with pronounced white spots

The lid is not flush and handles are just stainless steel, so they get hot

This stainless steel cooker does a nice job

I am glad I found it and the stainless steel is very heavy weight that is another plus to me

This stainless steel egg poacher is excellent quality

Not so sure the pot is stainless steel, as it does not clean up like stainless, but overall I am pleased with it

I like that the egg holders are Stainless Steel, the last on was plastic and melted, this should be good and we use it almost every morning.

Ours arrived with the stainless steel insert warped.

When you consider that it also doubles as a fry pan with lid, and is stainless steel, well it seems like a bargain.

This poacher is easy clean stainless steel but the the handle, top of the pot and the little poacher handles get very hot while cooking so make sure you protect your fingers when you use the poacher

Clean the pan with Barkeepers Friend which is a stainless steel cleaner using a Dobie Pad which is a sponge covered with a woven nylon and the combination cleans your stainless steel

Pan, poachers, and lid have nice stainless steel finish.

The pan is stainless steel, but it's very thin.

This product exceeds my expectations in every way--heavy stainless steel, durable non-stick egg cups, see-through vented glass lid.

Love the sturdiness of the stainless steel.

You have to be careful when cleaning the polished stainless steel parts to avoid water spots

The stainless steel construction is super, and having a lid you can see through is so helpful for telling when the eggs are done.

Boasts of being stainless steel

I love poached eggs and was tired of cleaning my stainless steel pans from poaching eggs by boiling water and dropping egg in boiling water

The pan is stainless steel, but it's very thin.

Don`t bother cooking without greasing the cups

n’t have to worry about your egg whites going

n’t be an easy clean up.

They really weren,t great looking and there was always water when put on toast/plate